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South Korea: Johnny Walker Black Ruby to become available in South Korea
Whisky news

Johnny Walker announced on February 26 that it will launch Johnny Walker Black Ruby, which has a lively fruit scent and soft flavor, in South Korea, Maeil Business Newspaper reported.

Johnny Walker Black Ruby is a product created by master blender Emma Walker reinterpreting Johnny Walker's signature product, Johnny Walker Black.

Released as a special release in 2024 and 2025, the popular single malt whisky Roseisle is blended with whisky aged in red wine casque and PX Oloso casque to complete a deep and rich fruity scent. Add to this the subtle flavor of sweet caramel and vanilla by adding whiskey aged in bourbon cask.

The new Johnny Walker Black Ruby offers an intense aroma with a deep and rich fruity scent and sweetness reminiscent of figs, plums and maraschino cherries.

At the end, subtle espionage and smoky lingering effects are added to leave a deep impression. It has a rich fruity scent and bold depth, making it ideal for a variety of cocktails and high balls as well as for enjoying nitro.

Along with the launch, Johnny Walker will also present Black Ruby's original signature cocktail recipes such as Johnny Walker Black Ruby Sweet and Sour, Black Ruby Negroni, and Black Ruby Highball.

Johnny Walker plans to participate in various cultural activities such as music and exhibitions and build a unique whiskey culture unique to Johnny Walker Black Ruby.

"Johnny Walker Black Ruby is a new product created through endless challenges and innovation, just like Johnny Walker's iconic slogan Keep Walking," said marketing manager Lee Yoo-mi. "We expect it to provide special experiences in various cultural areas."

26 February, 2025
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