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Newsletter Summary

Currency rates
Equities of largest breweries
Market prices change trend
Top industry news
Brewery news
Malt news
Barley news
More news
Scientific Digest
Malting barley prices
Theoretical malt prices
Table of the week
Graph of the week
On These Days
Agenda
Do you know e-malt.com?

Average market prices
Change trend

20 July - 23 July 2006
Crop 2005
2rs Barley €116.00-118.00   
6rw Barley €104.00-106.00   
2rs Malt €254.50-256.50   
6rw Malt €239.00-241.00   
Crop 2006
2rs Barley €117.00-119.00  0.86%
6rw Barley €104.00-106.00   
2rs Malt €250.00-252.00  0.40%
6rw Malt €233.50-235.50   

Note: Just click on the price link and you will be led to our Market Price History.
Average barley market prices are French and are estimated on FOB Creil basis.
Average malt market prices are estimated on FOB Antwerp basis.
The changes are compared to last Newsletter's prices.
Arrows indicate the direction of the change.


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E-malt.com Newsletters Archive could be found directly on e-malt.com site. Browsing through our Newsletters' Archive you may see all the issues you have missed. To this purpose you just have to login e-malt.com and click on Newsletters link in the menu. Reading our Newsletters you will be kept informed with the latest news and events regarding malting and beer world. You may also submit your own news, events or other information to the address info@e-malt.com!

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E-malt.com has Trading Online system. The system is to be used for malt/barley trading. One can register a malt/barley offer or a malt/barley request. The registering person could be as a seller/buyer or as an agent for seller/buyer. The User can see information about all active malt/barley offers & requests. If needed the system allows user to buy/sell malt/barley due to reasonable offers/requests. The way to do this is to confirm reasonable transaction. Trading Online rules are available through the Internet in the Trading Online as well as Tutorial (useful for persons who starts the system usage). To visit the E-malt Trading Online first go to the E-malt.com site, then click Trading Online link in the left menu of the e-malt.com home page. For more details please contact info@e-malt.com

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Other e-malt.com newsletters

Last five E-malt Flashes

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Flash 29a, 2006

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Flash 28b, 2006

See this Newsletter!
Flash 28a, 2006

See this Newsletter!
Flash 27b, 2006

See this Newsletter!
Flash 27a, 2006



Market price evolutions

The evolution of market prices for barley and malt, which are periodicaly issued with e-malt.com newsletters are published on e-malt.com site in Market Prices section. Just click here!
Available market price evolutions

See this Evolution!
Canada Average Barley Prices 1983-2005

See this Evolution!
Canadian Malting Barley Prices vs. Danish 2Row

See this Evolution!
Australia Malting Barley Export Prices 2000-2005

See this Evolution!
Malt Market Price Evolution. Crop 2005

See this Evolution!
French Malting Barley Price Evolution. Crop 2005

See this Evolution!
Malt Market Price Evolution. Crop 2004

See this Evolution!
French Malting Barley Price Evolution. Crop 2004

See this Evolution!
Malt Market Price Evolution. Crop 2003

See this Evolution!
French Malting Barley Price Evolution. Crop 2003


E-malt.com graphs

All graphs issued with e-malt.com newsletters are published in "Graph" section of e-malt.com site.
Last five graphs

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Malt and Malt products used in USA Brewing Industry (1990-2005)

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The Netherlands Beer Production and Export (1990-2005)

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World Barley Production

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New Zealand Beer Production

Open this Graph!
EU Malt Usage (2006/2007)



The graphs are updated from time to time. Just see the updates online on e-malt.com site!
E-malt.com Tables

We have the pleasure to let you know that all e-malt.com tables are published in e-malt.com Statistics section. The Statistics section includes Barley statistics, Malt statistics and Beer statistics. The tables related to barley are published in Barley Statistics section, the tables related to malt in Malt Statistics section and the tables related to beer in Beer Statisctis section.


Last five tables
search in statistics

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Polish Brewing Industry Q1 2004 - Q1 2006

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Europe Barley Crop Estimate 2005 and Forecast 2006

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Australian Barley Supply and Disposal 2001-2007f

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EU Malt Export Licence Fixations

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Beer Sales In France Per Distribution Channel



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July 20 - July 23, 2006

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Currency Rates
Base Currency: Euro, EUR
on 21-July-2006

1 EUR = 1.2617 USD
1 EUR = 0.6834 GBP
1 EUR = 1.4303 CAD
1 EUR = 1.6812 AUD
1 EUR = 147.36 JPY
1 EUR = 2.7571 BRL
1 EUR = 33.9853 RUB
1 EUR = 10.0974 CNY
Base Currency: US Dollar
on 21-July-2006

1 USD = 0.7927 EUR
1 USD = 0.5417 GBP
1 USD = 1.1336 CAD
1 USD = 1.3327 AUD
1 USD = 116.817 JPY
1 USD = 2.1852 BRL
1 USD = 26.9361 RUB
1 USD = 8.003 CNY

EUR/USD Chart

Equities of the Largest Breweries

Top Industry News
Japan: Asahi Brewery to spend Y22.5 billion to cut plant costs over 3 years... Click here

Bulgaria: Beer sales up 11% for 1H 2006... Click here

Vietnam: Beer production expected to go around 15 million hl by 2010... Click here

Denmark: Royal Unibrew AS to attack Carlsberg in Danish market... Click here

World: All the brewers of the world produced 1,598,088,000 hl of beer in 2005... Click here

Russia: Brewing capacities used only at 74.4% during January-May 2006... Click here

Belarus: Malting plant Belsolod announced a tender for equipment suppliers... Click here

Brazil & Canada: Canadian malt exports to Brazil for 2005-2006 expected to remain at their previous annual level... Click here

EU: Malting barley surplus expected at 300,000 – 500,000t... Click here

UK: Barley harvest half finished... Click here

More News
Hungary: Brewers boost production by 4% in 2005 despite shrinking market ... More Info

EU: Winter barley yields affected by low acreage and bad weather conditions ... More Info

Russia: Ochakovo increased beer exports by 18% in 1H 2006 ... More Info

USA: Latrobe Brewing workers close to contract with City Brewing Co. ... More Info

Russia: USDA raises Russia's 2006-07 barley exports to 2.2 million t ... More Info

Romania: Winter barley crop reached 298.592 TMT ... More Info

Ukraine: Krinitsa increased beer production by 14% in January-July 2006 ... More Info

World: Europe harvest forecast affects feed barley price ... More Info

Hungary: Borsod Brewery’ sales in 2005 recorded HUF38.8 billion ... More Info

Russia: Premium segment increased its market share by 9% in April-May 2006 ... More Info

South Korea: InBev denies press reports it will pull out of South Korean market ... More Info

Ukraine: Loss of winter barley crop accounts for 120,000 ha ... More Info

Russia: Baltika to reform Yarpivo, Vena, and Pikra in its branches ... More Info

India: InBev to set up a JV with Jaipuria Group ... More Info

Ukraine: Sarmat increased beer production by 12% in 1H 2006 ... More Info

USA: Malting barley prices up by 20 to 25 cents in northern Idaho ... More Info

Mexico: Grupo Modelo share price rose by 6.26% ... More Info

Madagascar: EUR15 million brewery to be set up in Ambatolampy ... More Info

Turkey: Efes Breweries and Anadolu Efes to launch syndication US$500 million term loan facility ... More Info

Canada: WCE to launch revised barley futures contracts ... More Info

USA: Workers union to hire own accountant to review bankrupt Pittsburgh Brewing books ... More Info

World: The latest Beer and Malt sales statistics ... More Info

USA: Idaho Barley Commission hosts Japanese feed and food barley trade team in Lewiston area on August 3-5 ... More Info

UK & USA: SABMiller eyes bigger stage ... More Info

Belarus: Government prepares anti-alcohol campaign ... More Info

Nigeria: Champion Breweries announces 6.98% growth ... More Info


Brewery News

0 Japan: Asahi Brewery to spend Y22.5 billion to cut plant costs over 3 years

Japan's Asahi Breweries Ltd. said July 20 that it will spend Y22.5 billion over the next three years in an effort to streamline plant operations and scale down costs on a group basis, Easy Bourse released July 20.

Asahi Breweries, the nation's biggest beer maker in terms of annual beer shipments, said it will add new facilities to produce soft drink and low-alcohol products at its beer-making plant in Ibaraki, north of Tokyo.

The company will shift its Asahi Soft Drinks Co. unit's soft drink production and distribution facilities in Kashiwa, also north of Tokyo, to the Ibaraki plant.

Another of the beverage maker's units, Nikka Whisky Distilling Co., will transfer most of its low-alchohol drink manufacturing to the new facilities in Ibaraki as well.

Asahi expects these steps will benefit the company, estimating a cost cutback of Y5 billion annually on a group basis.


2 Bulgaria: Beer sales up 11% for 1H 2006

Domestic beer sales rose 6.4% month-on-month in June to 569,674 hectoliters, getting a significant boost from the World Cup finals in Germany, shows data ...
More Info


2 Vietnam: Beer production expected to go around 15 million hl by 2010

Vietnam's beer industry is growing at an annual rate of about 8-10 per cent and will produce 1.5 billion litres by 2010, according to ...
More Info


2 Denmark: Royal Unibrew AS to attack Carlsberg in Danish market

Denmark's second-largest brewer Royal Unibrew AS is mounting a challenge to the number one player Carlsberg AS in the Danish market for imported and ...
More Info


0 World: All the brewers of the world produced 1,598,088,000 hl of beer in 2005

In 2005 beer output increased year-on-year by 3 %, or by 45.8 million hl up to 1.598 billion hl, 2006 Barth Report has recently posted.

Of that amount, China contributed by far the largest share, with an increase of 15.2 million hl. In Europe, Ukraine (+6.4m hl.) and Russia (+4.0m hl.) provided with the strong growth, while the UK, on the other hand, registered a significant drop of 2.9 million hl.

The increase of beer output in America is accounted for in Brazil (+4.4m hl.) and Mexico (+4m hl.). In the USA, output fell by 2.2m hl.

A drop of 2.1m hl in Japan slightly reduced the above-average growth in Asia compared with the rest of the world. Africa shows the highest growth of all continents in percentage terms, with 4.9 %.


2 Russia: Brewing capacities used only at 74.4% during January-May 2006

The Union of Russian Brewers along with “Business Analitika” has released the economic overview of “The beer market results as of the 1H of ...
More Info

Malt News

2 Belarus: Malting plant Belsolod announced a tender for equipment suppliers

JSC “Belsolod” announced a tender among suppliers of brewing equipment as it went forwardly on its plans to construct a brewery with an annual ...
More Info


2 Brazil & Canada: Canadian malt exports to Brazil for 2005-2006 expected to remain at their previous annual level

For 2005-2006, Brazilian barley imports are estimated at 150,000 tonnes (t) and are consumed domestically as feed. For 2006- 2007, Brazilian barley imports are ...
More Info

Barley News

2 EU: Malting barley surplus expected at 300,000 – 500,000t

Most estimates of the EU malting barley selection show a surplus of 300,000 – 500,000 tons of spring barley and a similar amount of ...
More Info


2 UK: Barley harvest half finished

Winter barley harvest was around 50-60% complete, according to Grainfarmers East Anglia regional manager Stephen Howlett on Tuesday 18 July, Farmers Weekly Interactive communicated ...
More Info

Hops News

2 World: Hop producing countries in the Northern Hemisphere are enjoying ideal weather for hop production

July 2006 Hop Report
By Douglas MacKinnon

Growers in nearly every hop producing country in the Northern Hemisphere are enjoying ideal weather for hop production. Hop ... More Info

For subscription information to MacKinnon Hop Report please contact Doug at
doug@mackinnonreport.com


A hop field from Germany in bloom

Scientific Digest
Biological Acidification of a Mash Containing 20% Barley Using Lactobacillus amylovorus FST 1.1: Its Effects on Wort and Beer Quality

Deirdre P. Lowe and Helge M. Ulmer, Department of Food and Nutritional Sciences and National Food Biotechnology Centre, National University of Ireland, University College Cork, Ireland; Reinhold C. Barta, Institute of Applied Microbiology, University of Agricultural Sciences, Vienna, Austria; Declan L. Goode, Department of Food and Nutritional Sciences and National Food Biotechnology Centre, National University of Ireland, University College Cork, Ireland; and Elke K. Arendt,1 Department of Food and Nutritional Sciences, National University of Ireland, University College Cork, Ireland

ABSTRACT: This study evaluates the influence of biological mash and wort acidification using a thermophilic proteolytic/amylolytic active Lactobacillus amylovorus on brews containing 20% (wt/wt) unmalted barley in laboratory-scale trials as well as 10-hL pilot-scale brews. The biologically acidified mash was compared with a chemically acidified mash, 100% malt mash unacidified, and 80% malt (wt/wt)/20% (wt/wt) barley unacidified mash. Characteristics such as pH, extract, color, viscosity, total soluble nitrogen (TSN), free amino nitrogen (FAN), apparent fermentability, ß-glucan, sugar, and amino acid profiles of the resultant worts were determined. In the pilot-scale brews, foam stability, accelerated shelf life, and sensory evaluation of the beer was determined. It was clearly shown that biological acidification (BA) could compensate for a lower enzymatic activity level of grists containing 20% (wt/wt) barley. Increased levels of extract, fermentability, TSN, and FAN were observed in the laboratory-mash trials along with a sharp decrease in ß-glucan levels when BA was applied. Cast-out wort showed a considerable increase in nitrogenous fractions. Viscosity was decreased by acidification of mashes but did not correlate with ß-glucan levels. The final biologically acidified beer showed a lighter color, improved foam stability, and a more well-rounded taste with increased shelf life in comparison with the chemically and the nonacidified beer.
... Load full article, 11 pages, 222 Kb, PDF file


Malting barley prices. French barley prices.
Nominal prices.

nq - Not quoted
Prices for Danish malting barley are available on site www.e-malt.com/MarketPrices

Theoretical malt prices.
NB: Prices published are theoretical malt prices including financial cost, THC (for bulk and bags container) and all administrative costs. This prices may fluctuate according to the quantity per delivery and technical specifications.

* - 70/30 = 70% Average two Rows Spring and 30% Six Rows Winter
** - 50/50 = 50% Average two Rows Spring and 50% Six Rows Winter

Theoretical malt prices for crop 2006 are available on site www.e-malt.com/MarketPrices

Table of the week
EU Malt Export Licence Fixations as of June 27, 2006

Graph of the week
Per Capita Beer Consumption in 5 largest beer markets of Central & Eastern Europe, in litres

These Days in Business History
20 July
1837 Opening of London's first major railway station - at Euston
1868 1st use of tax stamps on cigarettes
1872 Mahlon Loomis patents wireless radio

21 July
1955 Ian Donald made his first investigation of the use of ultrasound in medical diagnosis
1969 Astronaut Neil A. Armstrong was the first man to walk on the Moon

23 July
776BC Officially recorded date of the first Olympic Games at Olympia, Greece
1829 William Burt patented a forerunner of the typewriter
1886 Gottlieb Daimler (1834-1900) invented the car
Agenda
July 2006:
Belgium Comes to Cooperstown , USA.
New York City Babblefest
American Beer Month July, 2006 What is American Beer Month
Qingdao International Beer Festival, China. Barley and hops and more
Interwine China - 2006. 2 nd International Trade Fair of Wine, Brewing...
Bevtek & Brewtek China - 2006. International Beer, Brewing & Beverage Production,Bottling...
Olesummer Festival 2006, Estonia. The Nordic countries' largest festival
The Beer World - 2006,Saransk, Russia.The specialized exhibition
Portland International Beerfest , USA. Taste the greatest beers
The Forth Annual Empire State Brewing & Music Festival
Witton Castle country and western festival
Brew at the Zoo Beer Tasting and Free Food.


August 2006:
GBBF Great British Beer Festival
IHGC Hop tour
10th International Berlin Beer Festival 2006
Toronto’s Festival of Beer is Canada’s premier beer festival
Agrokomplex 2006 , Slovakia. International Fair of Agriculture and Food Industry
Bank Holiday Weekend and International Beer Festival , UK.
Northern Crops Institute Course 2006 Barley Malt Quality Evaluation


September 2006:
8th BELGIAN BEER WEEKEND The Belgian Brewers’ association
World of Food China - 2006. International Exhibition and Conference for the Food
Beverages - 2006,Belgorod, Russia.Specialized exhibition.
CHINA BREW & BEVERAGE International Brew and Beverage Processing Technology and Equipment
International Brewery and Soft Drinks Industry Exhibition
Riga Food 2006.
The Great Canadian Beer Festival
2nd Bruxellensis Festival
Jean De Clerck Chair XII: Flavours in Beer , a post academic training
Fine Food Australia. Australia's largest exhibition for the food and beverage industry...
TecnoBebida Latin America International Exhibition of Technologies for the Beverage Industry
EXPO Food & Drinks - 2006, Armenia. The 4th Interhational specialized exhibition.
AtyrauFood - 2006, Kazakhstan.5-th North-Caspian Regional Exhibition
Munich Oktoberfest.The world's biggest beer festival.
World Grains Summit: Foods and Beverages San Francisco, California U.S.A.
International Beer Competition 2006 Japan.
FoodWeek Uzbekistan - 2006.11th Annual International Exhibition of Food and Drinks.
Northern Crops Institute Course 2006 Grain Procurement Management for Importers
World Food Moscow - 2006.The 15th International exhibition "All world of food".
The 15 AllUkrainiane forum of food-processing industry - 2006.
Great American Beer Festival® September 28 - 30, 2006.
Farmer of Kazakhstan - 2006.The 4th Kazakhstan international exhibition.


More events are available on site e-malt.com
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