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Newsletter Summary
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Base Currency: Euro, EUR
on 18-November-2009
1 EUR = 1.492 USD
1 EUR = 0.8875 GBP
1 EUR = 1.5702 CAD
1 EUR = 1.6022 AUD
1 EUR = 133.004 JPY
1 EUR = 2.5645 BRL
1 EUR = 42.921 RUB
1 EUR = 10.2018 CNY
| Base Currency: US Dollar
on 18-November-2009
1 USD = 0.6703 EUR
1 USD = 0.5948 GBP
1 USD = 1.0525 CAD
1 USD = 1.0739 AUD
1 USD = 89.1457 JPY
1 USD = 1.7189 BRL
1 USD = 28.768 RUB
1 USD = 6.8378 CNY
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Note:
Just click on the price link and you will be led to our Market
Price History. Average barley market prices are French and are
estimated on FOB Creil basis.
Average Malt Prices are theoretical and based FOB Antwerp being
estimated on French malting barley.
The changes are compared to last Newsletter's
prices. Arrows indicate the direction of the change.
World: Beer sales mostly negative but not without bright spots
...Click here
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Belgium: Specialty beer maker Duvel Moortgat confident in ‘possessing the key foundations to realize a further growth in turnover and results’ in 2009
...Click here
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China: Beijing Yanjing Brewery to construct a new plant in Yunnan Province
...Click here
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Philippines: San Miguel Brewery hoping to acquire its parent’s international beer business before the end of 2009
...Click here
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Switzerland: Beer market drops just by 0.15 in the 2008/09 brewing year
...Click here
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United Kingdom: Greencore confirms other companies try to ‘approach’ its malt business
...Click here
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World: Barley production forecast 2009/10 revised upwards - IGC
...Click here
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World: Barley harvest almost over in the northern hemisphere
...Click here
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China: China’s malting barley imports not to reach forecasts this year
...Click here
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Philippines: San Miguel Brewery lists debt papers on the Philippine Dealing & Exchange Corp.
...More Info
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Russia: Russian beer market too sensitive to a tripled excise duty – Baltika Breweries CEO
...More Info
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New Zealand: DB Breweries’ slide in annual profit disappoints its parent
...More Info
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India: United Breweries well on target to grow above industry estimates in the rest of the fiscal
...More Info
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United States: Busch Agriculture malting plant to operate at a reduced level
...More Info
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United Kingdom: Miller Brands director of sales points out gaps to be exploited by brewers and retailers alike
...More Info
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Canada: Molson Coors to ‘reinvigorate’ Canadian market by two new beers
...More Info
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United States: New Heineken US CEO should take all advantage of his former experience in order to regain force in the US
...More Info
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Philippines: San Miguel Brewery to put up a new bottling plant
...More Info
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Tanzania: Tanzania Breweries sales up despite all problems
...More Info
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Ghana: Guinness Ghana Breweries reports drop in full-year profit, a 48% rise in sales
...More Info
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Singapore & China: Asia Pacific Breweries appoints a new head for East China operations
...More Info
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World: Beer sales mostly negative but not without bright spots
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Beer sales figures remained negative by the end of September in the majority of countries, industry experts summed up in a research note on
...More Info
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Belgium: Specialty beer maker Duvel Moortgat confident in ‘possessing the key foundations to realize a further growth in turnover and results’ in 2009
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Belgian specialty beer maker Duvel Moortgat said on November, 13 the growth in turnover realized in the first six months continues in the third
...More Info
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Russia: Beer production inexorably decreasing
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Russia’s beer output dropped by 4% in October as compared to September 2009, Rosstat communicated on November, 17.
In comparison with October 2008, the nation’s
...More Info
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Ukraine: January – October beer output down 7.2%
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Ukraine’s January – October 2009 beer production totalled 6.2 mln hl, the nation’s State Statistics Committee reported on November, 17.
The total volume, including non-alcoholic
...More Info
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China: Beijing Yanjing Brewery to construct a new plant in Yunnan Province
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Beijing Yanjing Beer Group Corp, the parent of Beijing Yanjing Brewery Co Ltd, recently announced that it will invest RMB 600 million in a
...More Info
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Philippines: San Miguel Brewery hoping to acquire its parent’s international beer business before the end of 2009
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San Miguel Brewery Inc. hopes to complete the acquisition of its $700-million international beer business from parent company San Miguel Corp. before the end
...More Info
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Switzerland: Beer market drops just by 0.15 in the 2008/09 brewing year
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Switzerland’s beer market remained stable in the 2008/09 brewing year ended September, 30, the Union of Swiss Breweries reported on November, 16.
The Union’s beer
...More Info
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United Kingdom: Greencore confirms other companies try to ‘approach’ its malt business
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Europe's third-largest malting company Greencore Malt has confirmed it is exploring a number of "unsolicited approaches" made in the "recent past", The Independent reported
...More Info
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World: Barley production forecast 2009/10 revised upwards - IGC
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Due to larger than expected crops in the EU, Russia, Canada, the United States and Algeria, the world barley production forecast is increased by
...More Info
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World: Barley harvest almost over in the northern hemisphere
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The barley harvest comes to a close in the northern hemisphere. About 10 % of the barley acres in Canada and in Russia must
...More Info
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China: China’s malting barley imports not to reach forecasts this year
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China imported 1.4 mln tons of malting barley in Jan/Sept 2009 and will not reach the 2 mln tons mark in this calendar year,
...More Info
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Improved Enrichment Cultivation of Beer Spoiling Lactic Acid Bacteria by Continuous Glucose Addition to the Culture
Sanna Taskila, Peter Neubauer, Mika Tuomola, Antje Breitenstein, Jukka Kronlöf5 and Tomi Hillukkala
Abstract:
J. Inst. Brew. 115(3), 177–182, 2009
Lactic acid bacteria (LAB) are known as predominant beer
spoilers. They cause turbidity, acidity, gas formation and offflavors
in beer by formation of side metabolites. Beer spoiling
LAB have a substantial financial impact in the brewing industry
making their rapid detection and identification essential. Despite
the developed rapid diagnostic methods, the bottleneck in detection
remains the lengthy enrichment cultivation step. This paper
describes the applicability of a novel glucose auto delivery system,
EnBase™, for the improved enrichment cultivation of beer
spoiling LAB in MRS medium. By means of the applied system,
glucose is slowly released into the culture during growth, which
results in faster enrichment. Growth of Lactobacillus brevis
DSM 20054T and several beer spoiling LAB was accelerated
resulting in up to a 300% increase in the cell density after 48 h
of cultivation compared to the commonly used MRS medium. A
test of naturally contaminated beer samples indicated that the
addition of glucose by means of EnBase allows faster detection
of LAB in breweries.
Key words: beer spoilage, contaminant detection, enrichment
cultivation, lactic acid bacteria, Lactobacillus.
Load full article, 6 pages, 2959 kb , PDF file
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Malting and Feed Barley Prices
NB: Prices published are theoretical malt prices including financial cost,
THC (for bulk and bags container) and all administrative costs.
This prices may fluctuate according to the quantity per delivery
and technical specifications.
* - 70/30 = 70% Average two Rows Spring and 30% Six Rows Winter
** - 50/50 = 50% Average two Rows Spring and 50% Six Rows Winter
Ukraine Barley Supply and Demand
Source: USDA
November 16
1841 Life preservers made of cork are patented by Napoleon Guerin
1875 William Bonwill, patents dental mallet to impact gold into cavities
1904: British physicist John A. Fleming invents the thermionic two-electrode valve, or diode, later known as the vacuum tube, which soon makes the radio possible -- and ultimately powers the earliest modern computers.
November 17
1801 1st edition of New York Evening Post
1869 Suez Canal (Egypt) opens, links Mediterranean & Red seas
1914 U.S. declares Panama Canal Zone neutral
November 18
1793 Louvre officially opens in Paris
1963 Bell Telephone introduces push button telephone
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Copyright © E-Malt s.a. 2009
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E-malt.com Flash 46b, 2009
EU's Top 5 Brewers by Corporation Brand Value - 2009
Ukraine Barley Supply and Demand, November 2009
Malt Market Price Evolution, Crop 2009 (October 2009)
Improved Enrichment Cultivation of Beer Spoiling Lactic Acid Bacteria by Continuous Glucose Addition to the Culture
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