Newsletter Summary
Last five Flashes
Last five graphs
Note: All graphs issued with e-malt.com newsletters
are published in "Graph" section
of e-malt.com site.
Last five tables
All e-malt.com tables are published in e-malt.com Statistics section.
The Statistics section includes Barley statistics, Malt statistics
and Beer statistics. The tables related to barley are published in
Barley Statistics section, the tables related to malt in
Malt Statistics section and the tables related to beer in
Beer Statistics section.
Last five prices evolution
Last five scientific digests
Access to E-malt.com
Use the above form to have a full immediate access to E-malt.com site!
Through the drop-down menu you can easily remind your username and password,
change your username and password or even edit your account!
Do you know E-malt.com?
Dear E-malt Reader!
E-malt.com Newsletters Archive could be found directly on
e-malt.com
site. Browsing through our Newsletters Archive you may see all the issues you have missed.
To this purpose you just have to login e-malt.com and click on Newsletters link in the menu.
Reading our Newsletters you will be kept informed with the latest news
and events regarding malting and beer world.
You may also submit your own news, events or other information to the address
info@e-malt.com!
Updated figures related to USA barley and malt trade with Mexico and Canada
could be seen in NAFTA section of e-malt.com menu. To this
purpose please enter e-malt.com!
You may find updated malt, barley and beer statistics on e-malt.com
Statistics section.
Just enter e-malt.com!
Here you will find all tables issued with e-malt.com newsletters.
E-malt.com Agenda gives the possibility to keep you informed about the Events
planned to be held in the whole world related to the brewing and malting
industries. To this purpose you just have to login
e-malt.com
and click on Agenda link in the menu. Reading our Event Agenda you will find
out about the future symposia, conferences and festivals related to malting and
beer world. You may also submit your own events to the address
info@e-malt.com
E-malt.com has Trading Online system. The system is to be used for
malt/barley trading. One can register a malt/barley offer or a malt/barley
request. The registering person could be as a seller/buyer or as an agent for
seller/buyer. The User can see information about all active malt/barley offers
& requests. If needed the system allows user to buy/sell malt/barley due to
reasonable offers/requests. The way to do this is to confirm reasonable
transaction. Trading Online rules are available through the Internet in the
Trading Online as well as Tutorial (useful for persons who starts the system
usage). To visit the E-malt Trading Online first go to the E-malt.com site,
then click Trading Online link in the left menu of the e-malt.com home page.
For more details please contact info@e-malt.com
Thank You!
E-malt.com Links!
|
Click here to get full size Newsletter
"Nowadays people know the price of everything and the value of nothing."
Oscar Wilde
You are one of the
33,000 professional readers
from
190 countries
receiving our free bi-weekly
E-malt Newsletters
published since 2001. You seem to be pleased by getting them as we have registered something like
3 mln readings.
To keep the high level of this informative reservoir in both brewing and malting industries and in order to continue to improve it we have to request a small contribution for full access to E-malt.com information.
The majority of our readers have responded positively thus giving us the possibility to keep developing this global informative reference.
A one-year membership costs only 169,- Euros and gives you full access to both our Full Bi-weekly Newsletter and website www.e-malt.com.
You can pay by credit/debit card or bank transfer (against invoice). Ordering is simple, use our online secure ordering system: click hereunder to begin - you can have access in just 5 minutes!
CLICK HEREUNDER TO SUBSCRIBE
One-year individual subscription: 169, - Euros
Two-year individual subscription: 299, - Euros
Save money when your colleagues join:
One-year group subscription for 2-5 members: 349, - Euros
One-year group subscription for 6-10 members: 519, - Euros
One-year group subscription for 11-20 members: 689, - Euros
One-year group subscription for 21-50 members: 919, - Euros
One-year group subscription for 51-100 members: 1149, - Euros
For a personal service contact our Membership staff :
Email : info@e-malt.com
Direct line : +32 (0)87 681381;
Fax : +32 (0)87 352234
If calling, please note our office hours are 9am - 5pm (Belgium time)
|
Base Currency: Euro, EUR on 14-May-2010
1 EUR = 1.2597 USD 1 EUR = 0.8544 GBP 1 EUR = 1.2795 CAD 1 EUR = 1.4014 AUD 1 EUR = 117.131 JPY 1 EUR = 2.2462 BRL 1 EUR = 37.7696 RUB 1 EUR = 8.6131 CNY
| Base Currency: US Dollar on 14-May-2010
1 USD = 0.794 EUR 1 USD = 0.6782 GBP 1 USD = 1.0157 CAD 1 USD = 1.1125 AUD 1 USD = 92.9923 JPY 1 USD = 1.7832 BRL 1 USD = 29.9837 RUB 1 USD = 6.8376 CNY
| |
Note:
Just click on the price link and you will be led to our Market
Price History. Average barley market prices are French and are
estimated on FOB Creil basis.
Average Malt Prices are theoretical and based FOB Antwerp being
estimated on French malting barley.
The changes are compared to last Newsletter's
prices. Arrows indicate the direction of the change.
World: Demand for malt deliveries in 2010 still shown once in a while
...Click here
|
World: EU, NAFTA seem likely to return to good beer sales during spring and summer
...Click here
|
Thailand: ThaiBev’s beer business reports bigger loss in Q1 2010
...Click here
|
Singapore: Asia Pacific Breweries’ net profit up 48% in six months ended March 31
...Click here
|
Australia: Coca-Cola Amatil, SABMiller JV grows volumes, market share this year
...Click here
|
Russia: Carlsberg confident in its ‘strong sales machine’ in Russia
...Click here
|
United States: New beer tax cutting bill presented to Senate
...Click here
|
EU: Trade estimates of barley production and acreage even lower than IGC’s
...Click here
|
United States & Canada: Barley acreage down 8% and 4% respectively
...Click here
|
Belgium: AB InBev lifted from stable to positive
...More Info
|
Austria: Ottakringer brewery interested in acquisitions
...More Info
|
Azerbaijan: Baltika-Baku brewery ready to supply beer to neighbours
...More Info
|
The Netherlands: Heineken informs of $725 million 8-year US Private Placement
...More Info
|
Zimbabwe: Zimbabwe’s biggest brewer says ‘business better than ever before’
...More Info
|
Japan: Kirin targets unusual market sector with its Free beer
...More Info
|
South Africa: SAB seeks to speed up hearing its complicated case
...More Info
|
World: EU, NAFTA seem likely to return to good beer sales during spring and summer
|
World beer markets show signs of improvement, but regrettably not everywhere, analysts reported late in April.
China, Southeast Asia, Africa and South America report increases
...More Info
|
Thailand: ThaiBev’s beer business reports bigger loss in Q1 2010
|
Thai Beverage Public Company Limited (ThaiBev) reported on May, 14 that its consolidated net profit for the first quarter of 2010 fell 17.2 per
...More Info
|
Singapore: Asia Pacific Breweries’ net profit up 48% in six months ended March 31
|
Singapore-based Asia Pacific Breweries Ltd (APB) announced on May, 13 a significant 45% or S$77.5 million gain in Group profit before interest, tax and
...More Info
|
Australia: Coca-Cola Amatil, SABMiller JV grows volumes, market share this year
|
Coca-Cola Amatil Limited (CCA) said on May, 14 that Pacific Beverages JV, its joint venture with SABMiller plc, has continued to invest in building
...More Info
|
Russia: Carlsberg confident in its ‘strong sales machine’ in Russia
|
Danish brewer Carlsberg A/S will fight off competition in Russia and grow market share this year, Chief Executive Jorgen Buhl Rasmussen was quoted as
...More Info
|
United States: New beer tax cutting bill presented to Senate
|
Shares of Boston Beer have jumped 4% to $62.63 after Massachusetts Senator John Kerry presented a new bill to Senate on May, 12 proposing
...More Info
|
World: Demand for malt deliveries in 2010 still shown once in a while
|
Once in a while there is still demand for malt for delivery during 2010, industry sources inform.
Brewers must still buy malt for 40 –
...More Info
|
EU: Trade estimates of barley production and acreage even lower than IGC’s
|
The latest IGC report sets the forecast of EU’s barley production at 56.5 mln tonnes this year, which represents a 9% drop versus last
...More Info
|
United States & Canada: Barley acreage down 8% and 4% respectively
|
United States’ barley planted areas declined by 8% to 1.33 mln ha, industry analysts communicated earlier this month.
Of the total barley acreage, North Dakota
...More Info
|
Effects of Lysozyme on the Microbiological Stability
and Organoleptic Properties of Unpasteurized Beer
T. Silvetti, M. Brasca, R. Lodi, L. Vanoni, F. Chiolerio, M. de Groot and A. Bravi
J. Inst. Brew. 116(1), 33–40, 2010
ABSTRACT
Lysozyme is an antimicrobial enzyme that could be applied to
counteract those bacterial species which, due to their own metabolic
activity, possess notable beer spoilage ability and lead to
loss of beer quality. Experiments were carried out to assess lysozyme
potential to prevent the growth of beer spoilage bacteria,
and to verify the effect of lysozyme on the microbiological stability
and sensory characteristics of unpasteurized beer. Eight
replicates, all from the same lot of Italian beer, were treated with
0 and 100 ppm lysozyme. Microbiological analyses were conducted
bimonthly to investigate the presence of spoilage bacteria.
Sensory analyses were performed to determine whether
there were any significant differences in sensory impressions
between beers produced with and without lysozyme. Lysozyme
exerted a strong inhibitory action on the lactic acid bacteria
(LAB) present in the beer and was very stable throughout the
shelf life. Sensory tests revealed no unfavourable influence on
beer flavour when using lysozyme. Indeed, the shelf life of beer
with added lysozyme proved to be extended. Even as late as 1
month after the expiry date it still met with the panellists’ approval.
Lysozyme may be regarded as an effective agent for
preventing microbiological contamination and prolonging the
stability of unpasteurized beer.
Key words: lactic acid bacteria (LAB), lysozyme, shelf life,
unpasteurized beer.
Load full article, 8 pages, 258 kb , PDF file
|
Malting and Feed Barley Prices
EU - 27 Barley Crop Forecast - 2010
May 13
1842 1st edition of London Illustrated News
1862 Adolphe Nicole of Switzerland patents chronograph
1884 Institute for Electrical and Electronics Engineers (IEEE) forms
May 14
1872 Metropolitan Gas Company lamps lit for 1st time
1881 World's 1st elec tram goes into service in Lichterfelder (near Berlin)
May 15
1878 The Tokyo Stock Exchange Co., Ltd., is established, primarily to trade bonds.
1905 Las Vegas, Nevada founded
1941 The world’s first successful jet aircraft, a Gloster E28/39 powered by a W1 engine designed by Frank Whittle, takes off and lands at Farnborough, England.
May 16
1911 Supreme Court dissolves Standard Oil with the Sherman Antitrust Act
1930 Two Texas engineers found a company called Geophysical Service Inc. to use seismographic technology to improve the business of exploring for oil.
1949 The Tokyo Stock Exchange, originally founded in 1878, reopens for business after the devastation of World War II.
|
Copyright © E-Malt s.a. 2010
|