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Barley and Malt Prices
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Barley Prices
Crop 2020, FOB Creil, basis July 2020
2RS Planet EUR/TON 216.00 Down -0.46%  Graph-Icon
6RW Etincel EUR/TON 213.00 Down -0.47%  Graph-Icon

* Rise/fall compared to the previous publication
(26 May, 2021)
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Industry News
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24-Dec-2024 Belgium: Beer industry going through difficult time PM
21-Dec-2024 Latin America: Latin America consumers more mindful of their spending on alcohol PM
20-Dec-2024 Australia: Government downgrades expected revenue from alcohol excises over next four years
19-Dec-2024 World: Global beer consumption up 0.1% in 2023 PM
16-Dec-2024 Ukraine: January-November beer production up 4.9% PM
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Exchange Rates 25 December, 2024
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1 AUD = 1.66402 EUR Up0.0100
1 BRL = 6.46629 EUR Up0.0228
1 CNY = 7.57474 EUR Down0.0727
1 CAD = 1.49508 EUR Down0.0045
1 GBP = 0.82576 EUR Down0.0011
1 JPY = 162.57 EUR Up1.1210
1 RUB = 105.2512 EUR Down1.2932
1 USD = 1.03829 EUR Down0.0117

*   Rise/fall compared to the previous day
(18 December, 2024)
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Market Prices Evolution
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Brewers' Share Value Evolution
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E-malt.com Newsletters
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25-Mar-2014 The Number of US Breweries 2009 - 2014 PM
04-Mar-2014 World Top Beer Markets Forecast 2025 (March 2014) PM
05-Feb-2014 UK Beer Sales by Distribution Channel 1999 - 2013 PM
14-Jan-2014 Materials Used at US Breweries 2000 - 2013 PM
27-Dec-2013 Asia Beer Production by Country 2000 - 2012s PM
26-Nov-2013 Eastern Europe Beer Production by Country 2000 - 2012s PM
23-Oct-2013 Latin America Beer Production by Country 2000 - 2012e PM
02-Oct-2013 Europe Per Capita Beer Consumption by Country 2007 - 2012 PM
25-Sep-2013 World Beer Production by Country 2000 - 2012 PM
21-Aug-2013 World Beer Production by Continent 2000 - 2012 PM
31-Jul-2013 The 40 Largest Breweries Worldwide in 2009 - 2012 PM
03-Jul-2013 Brewing Industry in Belgium 1900-2012 PM
12-Jun-2013 US Beer Shipments by Largest Brewers and Beer Importers PM
29-May-2013 Canada Beer Sales 2006 - 2012 PM
02-May-2013 Austria Brewing Industry 1980-2012 PM
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Industry Events
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Glossary
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Gushing
The spontaneous and sometimes vigorous overfoaming of bottled beer when a non-shaken bottle is opened.
Grant
A smaller open-topped vessel placed between the lauter tun and boiling kettle, through which the wort is run during the sparge. It allows the brewer easy access to the wort which is being run off, such that it can be monitored both visually and with various brewing tools such as a thermometer, hydrometer, and pH meter. Most homebrewers do not employ a grant. The grant also allows for a buffer zone between a pump and the lauter tun. If the pump were pulling directly on the lauter-tun, it could compact the grain bed and lead to a stuck sparge. But if the beer is allowed to gravity-flow into the grant, and then the pump sucks on the grant, this problem is avoided.
Grain bill
This is the term used to refer to the total amount and types of grains used in a particular beer recipe. One of my favorite beers has a "grain bill" consisting of 7 lbs 2-Row, 1 lb Malted Wheat, and 1 lb rice.
Gravity of beer
A characteristic of wort. It is measured in percents or degrees of Balling. The latter is a percentage of a mass of extracted substances (in grams) dissolved in a hundred grams of water. Named after 19th century Czech chemist Karl Napoleon Balling.


Vicinal Diketones (VDK)
Pentanedione and diacetyl, two closely related fermentation by-products with strong aromas.
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Professional Assistance
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