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Barley and Malt Prices
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Barley Prices
Crop 2020, FOB Creil, basis July 2020
2RS Planet EUR/TON 216.00 Down -0.46%  Graph-Icon
6RW Etincel EUR/TON 213.00 Down -0.47%  Graph-Icon

* Rise/fall compared to the previous publication
(26 May, 2021)
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Industry News
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05-Apr-2025 Vietnam: Sabeco targets 8% growth in net profit this year PM
04-Apr-2025 World: No- and low-alcohol drinks see double-digit growth PM
04-Apr-2025 Nigeria: International Breweries’ loss after tax extends to the seventh year PM
03-Apr-2025 USA: Suntory aims to sell local to avoid US tariffs
02-Apr-2025 Seychelles: Diageo divests majority stake in Seychelles Breweries PM
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Exchange Rates 07 April, 2025
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1 AUD = 1.74148 EUR Up0.0161
1 BRL = 6.21449 EUR Up0.0588
1 CNY = 8.0143 EUR Up0.1672
1 CAD = 1.55633 EUR Up0.0050
1 GBP = 0.83976 EUR Up0.0035
1 JPY = 161.418 EUR Down0.1950
1 RUB = 92.9855 EUR Constant
1 USD = 1.10099 EUR Up0.0206

*   Rise/fall compared to the previous day
(02 April, 2025)
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Market Prices Evolution
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Brewers' Share Value Evolution
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E-malt.com Newsletters
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25-Mar-2014 The Number of US Breweries 2009 - 2014 PM
04-Mar-2014 World Top Beer Markets Forecast 2025 (March 2014) PM
05-Feb-2014 UK Beer Sales by Distribution Channel 1999 - 2013 PM
14-Jan-2014 Materials Used at US Breweries 2000 - 2013 PM
27-Dec-2013 Asia Beer Production by Country 2000 - 2012s PM
26-Nov-2013 Eastern Europe Beer Production by Country 2000 - 2012s PM
23-Oct-2013 Latin America Beer Production by Country 2000 - 2012e PM
02-Oct-2013 Europe Per Capita Beer Consumption by Country 2007 - 2012 PM
25-Sep-2013 World Beer Production by Country 2000 - 2012 PM
21-Aug-2013 World Beer Production by Continent 2000 - 2012 PM
31-Jul-2013 The 40 Largest Breweries Worldwide in 2009 - 2012 PM
03-Jul-2013 Brewing Industry in Belgium 1900-2012 PM
12-Jun-2013 US Beer Shipments by Largest Brewers and Beer Importers PM
29-May-2013 Canada Beer Sales 2006 - 2012 PM
02-May-2013 Austria Brewing Industry 1980-2012 PM
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Industry Events
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Glossary
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Mild ale malt
British malts kilned at high temperatures that produce beers of golden and amber colors. Used specifically in the production of mild ales.


Mealy
A chewy characteristic of the grain, which is attained only when malt is fully modified. Maltsters use the bite test as means to test malt for full modification. If the grain is mealy, it is considered to be fully modified.


Mash in
The initial stage of mashing when the grain and water are first mixed.
verb : to initially mix the grain and water

Manganese
An ion important in trace amounts for proper enzyme action in the mash. Large quantities impart a metallic taste to beer.


Magnesium
An ion that lowers mash and wort pH but also implants a clinging "bite" to the finished beer.
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Professional Assistance
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