USA, AZ: Grand Canyon Brewing collaborates with Arizona homebrewers for Ruby Red Pale Ale

Earlier this summer, Arizona homebrewers and craft beer experts, James Swann and Andrew Bauman teamed up with another local brewery, Mudshark Brewing in Lake Havasu City to create RoadZoda—a crisp, American wheat beer with tangerine, mango, vanilla and cinnamon. The limited availability and delicious flavor had local beer fans begging for more, Brewbound reported on September 10.

Continuing on their mission to support local beer and create new flavor profiles, the duo plus homebrewer friend and creative director of HDE Agency, Landon Evans headed up to Williams, AZ in early August to brew with the Grand Canyon Brewing Company.

In collaboration with Andrew Carricato, head brewer at the Grand Canyon Brewing Company, the team created Ruby Red Pale Ale, which was scheduled to be ready for tapping on Septmeber 12th.

Puby Red Pale Ale was made with 21 lbs of ruby red grapefruit, 20 lbs of papaya and 5 lbs of lemon—the perfect end of summer session brew!

The Grand Canyon Brewing Company is located in historic downtown Williams, AZ at 233 W. Route 66. This family owned and operated microbrewery produces a dozen different specialty craft brews each year. They recently began production on a new 22 oz Bomber bottle featuring their revolutionary new Flavor Bomb beer flavoring widget.

The Grand Canyon Brewing Company made history in March, 2013 as the first craft brewery to expand into the Nevada market. With sights set on eventually expanding into Southern California, New Mexico and Colorado, the Grand Canyon Brewing Company has taken a huge leap representing the notoriety of the Grand Canyon State through this market expansion.

17 September, 2013