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Not all chemicals are bad. Without chemicals such as hydrogen and oxygen, for example, there would be no way to make water, a vital ingredient in beer.
Dave Barry

        
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Brewery news UK: Heineken launches two new beers for “beer-curious” drinkers
23 February, 2017
Whisky news India: Diageo sees opportunities in India’s whisky market, makes India one of three focus areas for 2017
PM 23 February, 2017
Barley news World: All grains production, consumption, end stocks expected to grow dramatically but barley figures are almost unchanged from 2015/16
PM 23 February, 2017
Barley news EU: EU Commission abolishes the system of import and export licences for all grains
PM 23 February, 2017
Brewery news China: Beer production falls for a third straight year in 2016
PM 22 February, 2017
Brewery news UK: Lager accounts for 75% of total beer sales
22 February, 2017
Brewery news Portugal: Unicer reports higher net profit in 2016 despite losing the Angolan market
PM 21 February, 2017
Brewery news Asia: Heineken forecasts growth in sales and profit this year thanks to good Asia business results
PM 21 February, 2017
Brewery news Malaysia: Carlsberg Brewery Malaysia’s net profit hit by Sri Lankan floods
PM 21 February, 2017
Brewery news China: Decline in Chinese beer market expected to continue for the next five years
PM 21 February, 2017
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