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Not all chemicals are bad. Without chemicals such as hydrogen and oxygen, for example, there would be no way to make water, a vital ingredient in beer.
Dave Barry

        
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Brewery news Ireland: Alcohol consumption down dramatically
PM 16 March, 2016
Brewery news Jamaica: Nearly J$3 bln worth of Desnoes & Geddes shares still out of Heineken control
16 March, 2016
Barley news China: Barley imports totaled 362 thousand tonnes in January
PM 16 March, 2016
Barley news EU: The European Commission increases forecast of feed barley usage and barley and malt exports
PM 16 March, 2016
Brewery news USA: The “King of Beers” but suffers from continuous volume decline
16 March, 2016
Malt news EU: Malt business quite active in February
PM 14 March, 2016
Brewery news USA, CO & NY: New Belgium Brewing expands into New York in May
11 March, 2016
Brewery news USA, OH: Ohio Brewing Co. set to open again in Akron
11 March, 2016
Brewery news USA, WI: 3 Sheeps Brewing Co. on target to open larger brewery and taproom in Sheboygan soon
11 March, 2016
Brewery news USA, NC: Green Man Brewery's three-year expansion project about to finish
11 March, 2016
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