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Not all chemicals are bad. Without chemicals such as hydrogen and oxygen, for example, there would be no way to make water, a vital ingredient in beer.
Dave Barry

        
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Barley news EU: Latest information on preferred malting barley varieties is now available
PM 11 March, 2016
Barley news Russia & Ukraine: Russian barley crop estimated at 17.546 mln tonnes, Ukrainian at 8.28 mln last year
PM 11 March, 2016
Barley news EU: Barley output this year forecast to drop to 58.917 mln tonnes
PM 11 March, 2016
Brewery news USA, MI: Arcadia Ales & Smokehouse slated to open in Lansing in August
09 March, 2016
Brewery news USA, MI & CO: Perrin Brewing to start selling its beers in Colorado by early April
09 March, 2016
Brewery news USA, NJ: Jughandle Brewing Company on pace for a May opening in Tinton Falls
09 March, 2016
Brewery news USA, WI: Milwaukee Brewing Co. to open new brewing facility in the Pabst Brewery complex in Milwaukee
09 March, 2016
Brewery news USA, MA: Tree House Brewing to build a new brewery in Charlton, MA
09 March, 2016
Brewery news USA, IL: Oak Park Brewing Company hoping to open around St. Patrick's Day
09 March, 2016
Brewery news USA, MI: The Creston Brewery almost ready for official opening in Grand Rapids
09 March, 2016
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