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Not all chemicals are bad. Without chemicals such as hydrogen and oxygen, for example, there would be no way to make water, a vital ingredient in beer.
Dave Barry

        
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Brewery news USA, TX & OK: Rahr & Sons Brewing Co.’s craft beers coming to Oklahoma in March
10 February, 2016
Brewery news USA, OH: Rhinegeist Brewery triples production in 2015
10 February, 2016
Brewery news USA, AL: Bluewater Brewing Company the newest craft brewery to enter Alabama beer scene
10 February, 2016
Brewery news World: Heineken’s full year sales figure comes in just under expectations
PM 10 February, 2016
Hops news USA: US surpasses Germany as the world’s largest hop producer for the third time in the past 10 years
PM 10 February, 2016
Brewery news Japan & EU: Asahi Group nearing deal to buy SABMiller’s Peroni and Grolsch brands for $3.5 bln - sources
PM 10 February, 2016
Barley news World: USDA raises world barley trade forecast for 2015/16
PM 10 February, 2016
Barley news USA: Some malting barley growers still waiting for contracts to be released by maltsters
10 February, 2016
Brewery news Portugal: Duty on beer may increase by 3% this year
10 February, 2016
Brewery news Japan: Asahi to name beer unit’s head as president of Asahi Group Holdings
10 February, 2016
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