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Not all chemicals are bad. Without chemicals such as hydrogen and oxygen, for example, there would be no way to make water, a vital ingredient in beer.
Dave Barry

        
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Barley news Russia & Ukraine: Barley acreage and production smaller than last year in both countries
PM 26 June, 2015
Brewery news USA, WA: Propolis Brewing to expand operations in Port Townsend
26 June, 2015
Barley news EU: Barley crop estimated at up to 59.5 mln tonnes this year
PM 26 June, 2015
Brewery news Zimbabwe: Delta Beverages to reopen two sorghum beer breweries
26 June, 2015
Barley news USA: International barley situation affects US barley prices indirectly - expert
26 June, 2015
Brewery news USA: AB InBev may have to refund consumers for making them believe US-brewed Beck’s was authentic German pilsner
26 June, 2015
Hops news World: Hop acreage estimated to have increased 6.6% this year
PM 26 June, 2015
Brewery news USA, CT: New brewery ready to open in downtown Middleton
24 June, 2015
Brewery news USA, IA: Iowa’s craft beer industry is rising
24 June, 2015
Brewery news USA, CA: Westfax Brewing to open in Colfax by the beginning of 2016
24 June, 2015
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