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Not all chemicals are bad. Without chemicals such as hydrogen and oxygen, for example, there would be no way to make water, a vital ingredient in beer.
Dave Barry

        
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Brewery news Japan: Asahi Group reports encouraging results for January-September 2014
PM 31 October, 2014
Brewery news Germany: Q3 beer sales decline 4.5%
PM 31 October, 2014
Brewery news Brazil: Ambev’s net revenue up 6% in the third quarter of this year
PM 31 October, 2014
Brewery news World: AB InBev reports increased revenue in Q3 and in January-September, but total volumes decline by 2.6%
PM 31 October, 2014
Brewery news China: Tsingtao Brewery’s nine-month profit increases only marginally
PM 31 October, 2014
Brewery news Jamaica: Government welcomes Red Stripe investment in cassava production
31 October, 2014
Brewery news Canada, NS: The Murphy Hospitality Group purchases Rogues Roost Brew Pub
31 October, 2014
Brewery news Canada, ON: Jim Bob Ray’s Bar in London launches on-site brewery
31 October, 2014
Brewery news Canada, SK: Black Bridge Brewery opens in Swift Current
31 October, 2014
Brewery news USA, MA: The Boston Beer Company reports third quarter 2014 results
31 October, 2014
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