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Not all chemicals are bad. Without chemicals such as hydrogen and oxygen, for example, there would be no way to make water, a vital ingredient in beer.
Dave Barry

        
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Brewery news Fiji: Foster’s introduces Taki beer for younger generation
07 October, 2011
Malt news UK: UK’s largest maltster fined for grain silo accident three years ago
PM 07 October, 2011
Brewery news USA, WI: Ale Asylum Brewery plans a new facility
05 October, 2011
Brewery news Canada, AB: Big Rock Brewery to launch Scottish Style Heavy Ale
05 October, 2011
Brewery news Canada, BC: Storm Brewing releases its Imperial Flemish Red Ale
05 October, 2011
Brewery news Canada, BC: Swans Brewpub to release its Trumpeter Pilsner
05 October, 2011
Brewery news USA: AB InBev to invest less in its U.S. facilities because of declining beer sales
PM 05 October, 2011
Brewery news Canada, PE: Barnone Brewery prepares to launch
05 October, 2011
Brewery news Canada, NS: Propeller Brewing and & Sea Level Brewing released their collaboration ale
05 October, 2011
Brewery news USA, OH: Yuengling beer to arrive in Ohio
05 October, 2011
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