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Not all chemicals are bad. Without chemicals such as hydrogen and oxygen, for example, there would be no way to make water, a vital ingredient in beer.
Dave Barry

        
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Brewery news Belgium: Duvel Moortgat SA grows on mature markets
08 July, 2011
Brewery news Africa: Heineken to build its business in Ethiopia and Congo for economic growth in Africa
PM 08 July, 2011
Brewery news Belgium: AB InBev aims for organic growth rather than for potential deals
PM 08 July, 2011
Barley news Canada: Barley production to increase 5% in 2011-12, while total supply will be lower than 2010-11
PM 08 July, 2011
Barley news Ukraine: Drought lowers barley harvest forecasts
PM 08 July, 2011
Barley news UK: Winter barley plantings drop by 9% - HGCA’s planting survey
PM 08 July, 2011
Brewery news Argentina: AB InBev to invest $703 mln in Quilmes brewery in 2011-2015
PM 08 July, 2011
Brewery news Australia: Demand for premium beer shows first signs of weakening
PM 07 July, 2011
Brewery news US, MO: Crown Valley Brewing & Distilling Co. to release two new craft beers
07 July, 2011
Barley news US, CA: 2011 barley harvest forecasts unchanged from last year
07 July, 2011
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