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Not all chemicals are bad. Without chemicals such as hydrogen and oxygen, for example, there would be no way to make water, a vital ingredient in beer.
Dave Barry

        
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Barley news Ukraine: Government may impose quotas for barley exports this summer
17 June, 2011
Barley news Zambia: Zambian Breweries’ investments in local malting barley production amount to US$7 mln
17 June, 2011
Brewery news The Netherlands: Europe’s second-highest court cuts cartel fines for top Dutch brewers
PM 17 June, 2011
Brewery news Russia: Carlsberg expects 3-5% beer market growth this year
PM 17 June, 2011
Brewery news Canada: Fears of beer prices hike grow as CWB reports tight barley supplies and shrinking acreage
17 June, 2011
Barley news UK: Concerto breeders excited about its approval for malting in France
17 June, 2011
Brewery news South Africa: Heineken seeing ‘absolute’ sense in Brandhouse joint venture with Diageo
17 June, 2011
Barley news World: Analysts forecast another season of tight supplies and high prices of all food products
PM 17 June, 2011
Brewery news Canada, Ont.: Brick Brewing Co. says beer portfolio continued to be strong in Q1
15 June, 2011
Brewery news US, OH: Thirsty Dog Grille and Brewery seeking to locate in Stow
15 June, 2011
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