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Not all chemicals are bad. Without chemicals such as hydrogen and oxygen, for example, there would be no way to make water, a vital ingredient in beer.
Dave Barry

        
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Brewery news US, OR: Deschutes Brewery brewmaster leaves to start his own brewery
10 June, 2011
Brewery news Canada, NB: NB Liquor halts production of Selection Lager and Selection Light
10 June, 2011
Brewery news Canada, Ont.: Spearhead Brewing Company to begin pouring its beers on June, 17
10 June, 2011
Brewery news US: Alcoholic beverages not losing popularity in recession, mass-produced beers getting squeezed by craft beer
10 June, 2011
Barley news EU: Barley market prices as of the beginning of the month - review
PM 10 June, 2011
Barley news China: Beer output rising but barley crop prospects look negative
PM 10 June, 2011
Malt news EU: Malt market activity declines on high barley costs
PM 10 June, 2011
Brewery news Japan: Beer shipments fall 8.6% in May 2011
PM 10 June, 2011
Brewery news Guinea-Bissau: Local beer tradition expected to be revived by the reopening of the country’s only beer factory
10 June, 2011
Malt news Canada & Australia: Australian operations boost Viterra’s earnings in three months to April, 30
PM 10 June, 2011
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