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Not all chemicals are bad. Without chemicals such as hydrogen and oxygen, for example, there would be no way to make water, a vital ingredient in beer.
Dave Barry

        
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Brewery news Japan: Beer shipments increase 4% in April 2011
PM 17 May, 2011
Brewery news Kenya: East Africa Breweries increases prices of most popular beers
17 May, 2011
Brewery news Belgium: Duvel Moortgat reports strong demand for extra-strong beer in Q1
PM 17 May, 2011
Brewery news UK: Sales of Stella 4% down on low promotion
17 May, 2011
Brewery news Vietnam: Asia Pacific Breweries to increase production capacity of its Vietnamese breweries
PM 17 May, 2011
Barley news UK: UK’s barley crop may be below 5 mln tonnes in 2011-12, malting barley availability very tight
PM 17 May, 2011
Barley news UK: Barley acreage declines, crop threatened by lack of rain
PM 17 May, 2011
Brewery news Australia: Analysts unsure Foster’s may be taken over soon
17 May, 2011
Barley news World: Barley balance seen as tight in 2011/12
PM 17 May, 2011
Brewery news US, MT: Flathead Lake Brewing Company launches first beer in a box in Montana
17 May, 2011
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