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Not all chemicals are bad. Without chemicals such as hydrogen and oxygen, for example, there would be no way to make water, a vital ingredient in beer.
Dave Barry

        
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Brewery news United Kingodm: Czech lager Kozel performs well in the UK
04 February, 2011
Brewery news Germany and the Czech Republic: Pilsner Urquell recognized as best-selling foreign beer in Germany for the fourth time since 2007
02 February, 2011
Brewery news Denmark: Carlsberg’s rating and share price target hiked on expectations of market recovery
PM 02 February, 2011
Brewery news Madagascar: Nouvelle Brasserie de Madagascar to increase capacity of its plant in Ambatolampy
PM 02 February, 2011
Brewery news United Kingdom: Molson Coors purchases Cornwall microbrewery
PM 02 February, 2011
Barley news Kenya: East African Breweries seeking to reduce reliance on barley
02 February, 2011
Brewery news Uruguay: Beer preferred to wine in 2010 - report
PM 02 February, 2011
Brewery news United Kingdom: Heineken chosen as official beer of London 2012 Olympics and Paralympics - report
02 February, 2011
Brewery news Chile: Winemaker Vina Concha y Toro to enter Chile’s beer market
02 February, 2011
Barley news Canada: All barley values up in CWB’s January PRO for 2010-11
PM 02 February, 2011
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