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Not all chemicals are bad. Without chemicals such as hydrogen and oxygen, for example, there would be no way to make water, a vital ingredient in beer.
Dave Barry

        
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Brewery news World: SABMiller achieves 1% volume growth in H1, Europe volumes down 5%
PM 20 October, 2010
Barley news France: Barley production 2010/11 to be 2.7 mln tonnes lower than last year
PM 20 October, 2010
Barley news United States: Barley supported by other markets
PM 20 October, 2010
Brewery news Zimbabwe: SABMiller recommences reporting results of its Zimbabwe associate
20 October, 2010
Hops news United States: Growers poised to win battle requiring organic hops in organic beer
20 October, 2010
Barley news EU: This year’s malting barley harvest affected by poor weather in most of the EU
PM 20 October, 2010
Barley news United Kingdom: Malting barley prices evolution the exact opposite of what happened last year
20 October, 2010
Barley news France: Organic barley production, exports up in 2009/10
PM 20 October, 2010
Barley news Russia: Barley prices reach RUB6,500/tonne last week
PM 20 October, 2010
Brewery news Russia: SABMiller braced for a third straight year of falling sales
PM 15 October, 2010
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