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Not all chemicals are bad. Without chemicals such as hydrogen and oxygen, for example, there would be no way to make water, a vital ingredient in beer.
Dave Barry

        
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Barley news United States: Montana’s barley harvest behind the five-year average
01 September, 2010
Brewery news Switzerland: Carlsberg announces closure of brewery in Fribourg next year
PM 01 September, 2010
Barley news World: IGC reduce again barley crop forecast for 210/11
PM 01 September, 2010
Barley news Russia: Feed barley prices raise as maltsters lower quality demands
PM 01 September, 2010
Barley news Canada: Barley production to decrease in 2010-11 but prices expected to get strong support
PM 01 September, 2010
Brewery news Vietnam: Vietnam now second in beer consumption in Southeast Asia
PM 01 September, 2010
Brewery news Austria: Ottakringer Brauerei nearly doubles turnover in Jan-June this year
01 September, 2010
Barley news Russia: Barley output over 6.3 mln tonnes as of August 31
PM 01 September, 2010
Brewery news Namibia: SABMiller invites tenders for construction of a brewery
PM 01 September, 2010
Brewery news Hong Kong: San Miguel Brewery Hong Kong H1 results undermined by poor performance of South China operations
PM 01 September, 2010
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