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Not all chemicals are bad. Without chemicals such as hydrogen and oxygen, for example, there would be no way to make water, a vital ingredient in beer.
Dave Barry

        
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Hops news World: With too many hops grown there is no hope for fast recovery - expert
PM 28 July, 2010
Brewery news Mexico: FEMSA posts higher profit in Q2 gaining from sales of its beer business to Heineken
PM 28 July, 2010
Brewery news Japan: Sapporo Holdings expects smaller net loss for H1 of its fiscal year
PM 28 July, 2010
Brewery news Australia: Coca-Cola Amatil not ruling out interest in Foster’s beer assets
PM 28 July, 2010
Brewery news Asia: Kirin acquires 14.7% stake in beer and property conglomerate Fraser & Neave
PM 28 July, 2010
Brewery news Japan: Japan fighting heat with cheap beer
28 July, 2010
Brewery news Mexico: Grupo Modelo doubles profit in Q2 2010
PM 28 July, 2010
Barley news United Kingdom: Malting barley growers should be aiming for the actual output plus a bit more - expert
23 July, 2010
Brewery news United States: H1 beer shipments down 3.3%
23 July, 2010
Barley news Canada: July PRO malting barley values down for 2009-10, up by C$10 for 2010-11 crop year
PM 23 July, 2010
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