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Not all chemicals are bad. Without chemicals such as hydrogen and oxygen, for example, there would be no way to make water, a vital ingredient in beer.
Dave Barry

        
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Barley news EU: Expected malting barley shortage - 1.1 mln tons
PM 16 June, 2010
Barley news Russia and Ukraine: Smaller barley crops expected in 2010
PM 16 June, 2010
Brewery news United Kingdom: If VAT is increased to 20%, price of beer in pubs will raise by 6p - report
16 June, 2010
Brewery news Kenya: Excise duty on beer raised by KES11
16 June, 2010
Malt news Romania: Soufflet opens new malthouse in Buzau
PM 16 June, 2010
Brewery news Canada: Brick Brewing ends quarter to May 2 with results ‘consistent with its expectations’
PM 16 June, 2010
Brewery news South Korea: Beer market forecast to grow by 5% this year due to the World Cup
PM 16 June, 2010
Brewery news World: SABMiller may consider controlling Foster’s beer not only in India - report
PM 16 June, 2010
Barley news Australia: Industry sources report best couple of weeks for barley sales since harvest
PM 16 June, 2010
Malt news EU: Malting barley usage estimated at 80% in 2010/2011
PM 11 June, 2010
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