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Not all chemicals are bad. Without chemicals such as hydrogen and oxygen, for example, there would be no way to make water, a vital ingredient in beer.
Dave Barry

        
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Brewery news Luxembourg: AB InBev changes plans concerning Diekirch and Mousel beers - report
PM 19 March, 2010
Brewery news United States & Canada: Molson Coors would rather buy than sell
PM 19 March, 2010
Brewery news South Africa: SABMiller wants its market abuse case dismissed
PM 19 March, 2010
Barley news World: USDA lowers world barley production 2009/10 forecast
PM 19 March, 2010
Brewery news Russia: January – February beer production down 29.2%
PM 19 March, 2010
Brewery news United States: MillerCoors to test-market beer based on pre-Prohibition recipe
19 March, 2010
Brewery news Denmark: Carlsberg still upbeat about sales in Western Europe
PM 17 March, 2010
Brewery news Russia: EFES Russia expands production at its Novosibirsk plant due to growing demand for beer in big bottles
PM 17 March, 2010
Brewery news Switzerland: Beer production slightly down in 2009
PM 17 March, 2010
Brewery news Tanzania: Court examinations of Heineken beer distribution in Tanzania continue
17 March, 2010
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