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Not all chemicals are bad. Without chemicals such as hydrogen and oxygen, for example, there would be no way to make water, a vital ingredient in beer.
Dave Barry

        
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Barley news Canada: Barley exports not expected to exceed 2.3 mln tonnes both in 2009-10 and 2010-11
PM 12 March, 2010
Brewery news Denmark: Carlsberg serves Vintage 3 beer
10 March, 2010
Brewery news Denmark: Royal Unibrew’s total sales, net revenue decline in 2009
PM 10 March, 2010
Brewery news Japan: Beer shipments down in February, third-category beer still gaining popularity
10 March, 2010
Malt news Ireland: Greencore Malt accused of ‘walking out on Irish agriculture’ by its former barley suppliers
10 March, 2010
Brewery news Bahamas: Bahamians quite willing to spend considerably on imported beer
10 March, 2010
Brewery news Belgium & Mexico: AB InBev may acquire Grupo Modelo this year for around $10.8 bln - analysts
PM 10 March, 2010
Brewery news China: Beer output to reach 500 mln hl by 2014, malt capacity increase this year
PM 10 March, 2010
Brewery news China: China Resources becomes sole owner of Shandong-based brewing division
PM 10 March, 2010
Malt news EU: Malt capacity estimated at about 10 mln tonnes, demand for malting barley to decrease further
PM 10 March, 2010
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