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Not all chemicals are bad. Without chemicals such as hydrogen and oxygen, for example, there would be no way to make water, a vital ingredient in beer.
Dave Barry

        
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Brewery news Japan & Philippines: Kirin would like to have all 100% of San Miguel Brewery
PM 05 March, 2010
Barley news Spain: Barley plantings down 3.3% versus the previous season
05 March, 2010
Brewery news World: Top brewers expected to continue on their de-leveraging path and further strengthen their balance sheets
PM 05 March, 2010
Barley news EU: Malting barley plantings may drop by as much as 20%
PM 05 March, 2010
Brewery news United States & Canada: Molson Coors to consider acquisitions as long as they are ‘smart’
PM 05 March, 2010
Barley news Australia: Barley crop and malting barley share seen as disappointing
PM 05 March, 2010
Barley news South America: Local barley production still insufficient
PM 05 March, 2010
Brewery news China: Beijing Yanjing Brewery’s sales volume up 12% in 2009
PM 05 March, 2010
Brewery news Belgium: AB InBev’s 2009 profit up despite a slight decline in beer sales
PM 05 March, 2010
Brewery news Brazil: AmBev reports net profit, volumes growth for Q4 and full year 2009
PM 05 March, 2010
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