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Not all chemicals are bad. Without chemicals such as hydrogen and oxygen, for example, there would be no way to make water, a vital ingredient in beer.
Dave Barry

        
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Brewery news Czech Republic: Brewer Budvar happy with 1% growth in sales last year
PM 05 February, 2010
Barley news World: Brewers and maltsters must pay better prices to save production of malting barley
PM 05 February, 2010
Barley news Russia & Ukraine: Russia’s barley exports to drop in 2009/10, Ukraine to increase both exports and barley plantings
PM 05 February, 2010
Barley news France: Winter barley may prevail over spring varieties
PM 05 February, 2010
Brewery news South Korea: Hite Brewery reports successful 2009
PM 05 February, 2010
Malt news World: Malt output declines, EU malt most attractive to dollar-dominated nations
PM 03 February, 2010
Barley news EU: Current malting barley quotes not stirring up market activity
PM 03 February, 2010
Brewery news India: United Breweries reports successful third quarter and nine months of its FY2010
PM 03 February, 2010
Barley news Australia: Malting barley export to reach just 700,000 tonnes
PM 03 February, 2010
Brewery news South Korea: Beer imports up 19.1 times since 1999
PM 03 February, 2010
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