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Not all chemicals are bad. Without chemicals such as hydrogen and oxygen, for example, there would be no way to make water, a vital ingredient in beer.
Dave Barry

        
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Brewery news Ukraine: Obolon thinking of beer exports to Africa
11 December, 2009
Brewery news Bulgaria: Beer consumption down in 2009
PM 11 December, 2009
Barley news Canada: Importance of Canadian malting barley on the rise - expert
PM 11 December, 2009
Brewery news Ireland: Beer excise reduced in new budget
PM 11 December, 2009
Barley news Russia & Ukraine: Neighbours dominating world’s barley trade
PM 11 December, 2009
Brewery news Botswana: Government’s levy on alcohol hampering SABMiller’s growth
11 December, 2009
Brewery news EU: Private label beers more successful in 2009 than their branded rivals
PM 11 December, 2009
Brewery news Hungary: Dreher Brewery ready to fight all problems
PM 11 December, 2009
Brewery news Denmark: Brewer Royal Unibrew completes shares offering
PM 11 December, 2009
Brewery news Japan: Asahi’s beer sales down in November 2009
PM 11 December, 2009
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