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Not all chemicals are bad. Without chemicals such as hydrogen and oxygen, for example, there would be no way to make water, a vital ingredient in beer.
Dave Barry

        
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Brewery news Uganda: If people must drink, it must be safe beer – health ministry
26 June, 2009
Brewery news World: SABMiller to halve emissions from beer by 2020
26 June, 2009
Barley news Canada: CWB raises malting barley values by C$7 in its June PRO
PM 26 June, 2009
Brewery news United States: AB InBev says it has no plans to change its beer distribution system in the US
PM 26 June, 2009
Brewery news Brazil: AmBev to launch a beer brewed on ice
PM 26 June, 2009
Brewery news Belgium: Belgian beer exports declined last year for the first time since 2000
PM 26 June, 2009
Barley news Australia: Barley breeding might go commercial
PM 26 June, 2009
Brewery news Latvia: June beer sales brightened by summer solstice
26 June, 2009
Brewery news France: Heineken to close a brewery in Alsace
PM 26 June, 2009
Brewery news Romania: SABMiller’s subsidiary wants to own total stock in a recently acquired local brewer
PM 26 June, 2009
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