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Not all chemicals are bad. Without chemicals such as hydrogen and oxygen, for example, there would be no way to make water, a vital ingredient in beer.
Dave Barry

        
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Brewery news Russia: Baltika offers two more varieties of Tuborg beer
PM 13 February, 2009
Brewery news Poland: SABMiller’s Polish brewer boosts sales along with the nation's beer industry
PM 13 February, 2009
Barley news France: No interest in feed barley, malting barley market blocked by bad weather
PM 13 February, 2009
Barley news Canada: CWB posts 2007/2008 annual report
PM 13 February, 2009
Brewery news China: Chinese beer market to become a major battleground for multinational brewers - analysts
PM 13 February, 2009
Brewery news China: Beer and liquor makers’ shares climb on hope the government will lower alcohol taxes
PM 11 February, 2009
Brewery news Canada: Brick Brewing chairman and founder announces his resignation
11 February, 2009
Barley news Switzerland: Swiss Granum posts preliminary estimates of Switzerland’s winter barley acreage
PM 11 February, 2009
Brewery news United States: US beer industry rejoices at tax burden reduction
PM 11 February, 2009
Brewery news United Kingdom: InBev signs a deal on distributing its beers in Northern Ireland
11 February, 2009
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