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Not all chemicals are bad. Without chemicals such as hydrogen and oxygen, for example, there would be no way to make water, a vital ingredient in beer.
Dave Barry

        
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Brewery news Ireland: Diageo to revise plans for Kildare brewery
PM 21 January, 2009
Brewery news United Kingdom: 39 British pubs closed weekly by price hikes and government policy
21 January, 2009
Brewery news Australia: Australia’s beer industry sees positive results of 2008
16 January, 2009
Brewery news China: China Resources appoints new managing director
16 January, 2009
Brewery news Japan: Kirin makes public business approach for 2009
16 January, 2009
Brewery news Belgium: Belgian brewers report a 4% drop in the nation’s beer consumption
PM 16 January, 2009
Brewery news United States & Belgium: Anheuser-Busch InBev chooses New York for setting a new office
16 January, 2009
Brewery news Ireland: Heineken to consider transforming Beamish and Crawford brewery into a tourist centre
16 January, 2009
Barley news United Kingdom: Scotland publishes final figures for last year’s barley crop
16 January, 2009
Barley news Australia: ABB’s national No.2 malting barley pool opens on January, 16
16 January, 2009
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