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Base Currency: Euro, EUR
on 22-April-2009
1 EUR = 1.294 USD
1 EUR = 0.888 GBP
1 EUR = 1.6031 CAD
1 EUR = 1.8426 AUD
1 EUR = 127.117 JPY
1 EUR = 2.9009 BRL
1 EUR = 44.2913 RUB
1 EUR = 8.8497 CNY
| Base Currency: US Dollar
on 22-April-2009
1 USD = 0.7728 EUR
1 USD = 0.6862 GBP
1 USD = 1.2388 CAD
1 USD = 1.4239 AUD
1 USD = 98.2297 JPY
1 USD = 2.2418 BRL
1 USD = 34.2272 RUB
1 USD = 6.8388 CNY
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Note:
Just click on the price link and you will be led to our Market
Price History. Average barley market prices are French and are
estimated on FOB Creil basis.
Average Malt Prices are theoretical and based FOB Antwerp being
estimated on French malting barley.
The changes are compared to last Newsletter's
prices. Arrows indicate the direction of the change.
The Netherlands: Heineken sees revenue increase 24%, consolidated beer volume grow 12% in Q1 2009
...Click here
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Mexico: Grupo Modelo’s domestic beer sales rise 1.3%, export sales volume declines in the first quarter of 2009
...Click here
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Belgium: Antitrust authorities to look into the reality of AB InBev’s relationship with suppliers
...Click here
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Norway: Carlsberg to sell a brewery in Norway to local investors
...Click here
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China: Kingway Brewery reports final results for a relatively difficult 2008
...Click here
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Canada: Beer sales grow in money terms, remain flat in volume in 2007/2008
...Click here
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Denmark & China: Carlsberg increases ownership of Wusu Brewery Group
...Click here
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Malaysia: Carlsberg Malaysia to hunt for an acquisition in Asia, says first quarter was tough
...Click here
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Chile: Brewer CCU to cut investments, has no plans to expand for the time being
...Click here
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South Korea: Final offers for Oriental Brewery were made only by three private equity houses - sources
...Click here
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Northern Latin America and Caribbean: Diageo gets down seriously to the development of the region’s beer market
...Click here
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Asia: Australia’s biggest maltster to build a new malthouse in order to better meet Asia’s strong demand for malt
...Click here
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United Kingdom: Total malting barley purchases reach 1.9 mln tonnes in 2008
...Click here
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Belgium & Germany: AB InBev to reduce purchases of Hallertauer hops by two-thirds
...Click here
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South Africa: SABMiller set at revamping its supply management system
...More Info
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Russia: Beer output falls 6% in the first quarter
...More Info
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New Zealand: Asia Pacific Breweries acquires a 100% stake in a food and beverage outlet
...More Info
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Australia: Western Australia’s winter barley acreage and production expected to decline in 2009/2010
...More Info
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Denmark: Rapidly growing craft brewing sector surprises brewers themselves
...More Info
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Estonia: Beer market shrinks under an unreasonable increase in excise tax on beer
...More Info
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United Kingdom: InBev UK shelves new product launches amid recession
...More Info
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India: Barley exports forecast at 100,000 tonnes in 2009/2010
...More Info
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United States: MillerCoors offering a new look and taste of its Miller Chill beer
...More Info
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United Kingdom: Carlsberg to launch a £7 mln marketing campaign for San Miguel beer next month
...More Info
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Israel: Corona – the most popular imported beer on a market with a huge potential
...More Info
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Switzerland: Initial estimate of barley production set at 175,700 tonnes
...More Info
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United Kingdom: Heineken purchases £60.2 mln of debt in a pub company in order to protect its supply contract - sources
...More Info
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Russia: SUN InBev to launch a new regional beer brand
...More Info
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The Netherlands: Heineken sees revenue increase 24%, consolidated beer volume grow 12% in Q1 2009
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Heineken N.V. issued on April, 22 its scheduled trading update for the first three months of 2009.
Better selling prices largely compensated for lower volumes,
...More Info
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Mexico: Grupo Modelo’s domestic beer sales rise 1.3%, export sales volume declines in the first quarter of 2009
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Mexican brewer Grupo Modelo SAB said earlier this week that its net profit fell in the first quarter on higher expenses, while sales and
...More Info
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Belgium: Antitrust authorities to look into the reality of AB InBev’s relationship with suppliers
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Belgian antitrust authorities will examine whether brewing giant Anheuser-Busch InBev NV is using its dominant position in the beer market to wrestle unfair deals
...More Info
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Norway: Carlsberg to sell a brewery in Norway to local investors
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Carlsberg Group’s Norwegian subsidiary, Ringnes AS, has signed a Letter of Intent to sell the brewery in Arendal to a group of local investors,
...More Info
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China: Kingway Brewery reports final results for a relatively difficult 2008
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Hong Kong-based Kingway Brewery Holdings Limited announced on April, 17 its final results for the year ended 31 December 2008.
The company’s beer sales volume
...More Info
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Canada: Beer sales grow in money terms, remain flat in volume in 2007/2008
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Canada’s beer and liquor stores and agencies sold C$18.8 billion worth of alcoholic beverages during the year ending March 31, 2008, up 4.3% from
...More Info
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Denmark & China: Carlsberg increases ownership of Wusu Brewery Group
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Danish brewer Carlsberg announced on April, 22 to the Shanghai Stock Exchange that it acquires 41% interest of Xinjiang Lanjian Jianiang Investment Co., Ltd
...More Info
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Malaysia: Carlsberg Malaysia to hunt for an acquisition in Asia, says first quarter was tough
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The Malaysian unit of Danish brewer Carlsberg is taking advantage of the current economic downturn to hunt for an acquisition target in Asia, the
...More Info
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Chile: Brewer CCU to cut investments, has no plans to expand for the time being
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Chile's largest brewer, CCU, plans to invest around $70 million in 2009, half the level of the previous year, as the global economic crisis
...More Info
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South Korea: Final offers for Oriental Brewery were made only by three private equity houses - sources
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Three private equity houses - Affinity Equity Partners, Kohlberg Kravis Roberts and MBK Partners - have made final offers for AB InBev's Oriental Brewery
...More Info
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Northern Latin America and Caribbean: Diageo gets down seriously to the development of the region’s beer market
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Red Stripe Jamaica will take command of Diageo's beer market within the hemisphere, but the company is saying not much will change in the
...More Info
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Asia: Australia’s biggest maltster to build a new malthouse in order to better meet Asia’s strong demand for malt
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The global financial crisis will not dent demand for malted barley in Asia, Joe White Maltings general manager Gary Hughes was quoted as saying
...More Info
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United Kingdom: Total malting barley purchases reach 1.9 mln tonnes in 2008
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The Maltsters Association of Great Britain (MAGB) posted on April, 15 the final barley purchases made by Maltsters in England and Scotland from the
...More Info
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Belgium & Germany: AB InBev to reduce purchases of Hallertauer hops by two-thirds
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Anheuser-Busch InBev, the Belgium-based world’s largest brewer, is buying less of a special kind of German hop used to make Budweiser, St. Louis Today
...More Info
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The Impact of Low Heat Load and Activated Carbon
Treatment of Second Wort on Beer Taste and Flavour Stability
Masaaki Yano, Werner Back and Martin Krottenthaler
Abstract:
J. Inst. Brew. 114(4), 357–364, 2008
There is a vast repository of knowledge regarding improving
beer taste stability via wort boiling. However, as far as we are
aware, there are few reports dealing with taste stability improvement
in terms of quality characteristics by boiling, under proper
conditions, the first wort and second worts separately. In this
study, more than 50 brews in a pilot scale brewing facility were
conducted to investigate suitable boiling conditions for first and
second worts. When the second wort (i.e., the last 10% of the
total filtered wort) was kept under a low heat load atmosphere
(78°C), casted to the boiling first wort, and then re-boiled for 10
min, the produced beer exhibited no significant differences compared
to that of the general beer in terms of taste stability. However,
when an adsorbent (bentonite, silica gel, activated carbon
or PVPP) was individually added to the second wort and the
same boiling procedure was performed, the oxidized flavour of
the forced aged beer, treated with activated carbon, significantly
decreased, compared to that of the general brew (level of significance
alpha = 0.01). The data from the chemical analysis and fermentation
behavior are presented.
Key words: Activated carbon, adsorbent, brewing, flavour
stability, heat load, second wort, wort boiling.
Load full article, 7 pages, 682 Kb, PDF file
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Malting and Feed Barley Prices
NB: Prices published are theoretical malt prices including financial cost,
THC (for bulk and bags container) and all administrative costs.
This prices may fluctuate according to the quantity per delivery
and technical specifications.
* - 70/30 = 70% Average two Rows Spring and 30% Six Rows Winter
** - 50/50 = 50% Average two Rows Spring and 50% Six Rows Winter
Australia Malting & Feed Barley Export Prices (Q1/2004-Q1/2009s)
World`s Top 25 Maltsters
April 20
1926 1st check sent by radio facsimile transmission across Atlantic
1948 1st Polaroid camera was sold in US
1973 Canadian ANIK A2 becomes 1st commercial satellite in orbit
April 21
1654 England and Sweden sign trade agreement
1982 Dr. Michael E. Bakey performs 1st successful heart implant
1983 1 pound coin introduced in United Kingdom
April 22
1924 Hague Chambers of Commerce forms
1969 1st human eye transplant performed
1991 Intel releases 486SX chip
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E-malt.com Flash 17a, 2009
Canada Domestic Beer Sales (1993 - 2008)
World`s Top 25 Maltsters
Malt Price Evolution Crop 2008 (March 2009)
The Impact of Low Heat Load and Activated Carbon Treatment of Second Wort on Beer Taste and Flavour Stability
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