Use of PCR-DHPLC (Polymerase Chain Reaction–Denaturing High Performance Liquid Chromatography) for the Rapid Differentiation of Industrial Saccharomyces pastorianus and Saccharomyces cerevisiae Strains
This information is reserved for paid E-malt.com subscribers. To get a subscription, please visit www.e-malt.com, or contact the E-malt Team at info@e-malt.com