![#](https://e-malt.com/Images/left_top_corner16x200.gif) | E-Malt.com News article: US, CO: Odell Brewing to release a summer seasonal beer on April, 23![Brewery news](https://e-malt.com/Images/BeerBullet2.gif)
On April 23, 2011 Odell Brewing will release St. Lupulin Extra Pale Ale. Now in its third year, St. Lupulin follows the brewery’s Red Ale as part of its seasonal lineup of beers, the company informs.
St. Lupulin (loop-you-lin) pays tribute to a mystical legend who was tirelessly devoted to his rows of hops and the yellow resin residing in the hop cones. This resin, or Lupulin, contains the essential oils that give the hop its flavor and aroma.
“Odell’s summer seasonal St. Lupulin fits the extra-pale-ale bill perfectly.” said Jennie Dorris in her 5280 Magazine blog. “The flavor starts with a blast of hops, and it finishes light and clean.”
Odell Brewing will celebrate the return of St. Lupulin on April 23rd (Earth Day) in the brewery’s Tap Room. Brewery guests can enjoy samples of the brew as well as live music. In honor of Earth Day, environmentally conscious beer fans can also get a free refillable ˝ gal jug by purchasing a fill and joining the Odell Jug Club.
Founded in 1989, Odell Brewing was started by Doug Odell, his wife Wynne, and his sister Corkie. Twenty-one years later, the culture of family and collaboration still thrives fostering a brewery full of beer-centric people. It is this passion for beer that inspires Odell Brewing to create quality, hand-crafted, innovative brews. In 2010 the brewery completed its fourth expansion, adding a wood-aging cellar, a 750 ml bottling line, and a 76 kilowatt photovoltaic system capable of providing 25% of the brewery’s peak energy demand.
13 April, 2011
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