![#](https://e-malt.com/Images/left_top_corner16x200.gif) | E-Malt.com News article: UK: AB InBev looking for 40% more high-nitrogen malting barley next year![Barley news](https://e-malt.com/Images/Ear2a.gif)
The brewer of Budweiser beer is looking for 40% more high-nitrogen malting barley next year, which has attracted heavy-land growers looking for a spring cereal break to control blackgrass, FarmersWeekly reported on July 19.
The owner of the beer brand, Anheuser-Busch InBev, will be looking for 35,000t of the high-enzyme French spring barley variety Explorer in 2017 to help meet the needs of its two UK breweries, it is reported. The world’s biggest brewer requires malting barley of 1.8-1.9% grain nitrogen.
20 July, 2016
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