Go back to home pageHome e-malt.com publications  

#
Long Term Serial Repitching and the Genetic and Phenotypic Stability of Brewer’s Yeast

Long Term Serial Repitching and the Genetic and Phenotypic Stability of Brewer’s Yeast

This publication reserved only for member with paid access Publication only for members with paid access
If you have paid a membersip, please verify status here!
If you have a membership status, please make a Login!
Username: Password: 

Did you forget your username or/and password?



Publication date: 25 November, 2008